Make and share this BBQ Chip-Crusted Orange Roughy recipe from Food.com.
Provided by weekend cooker
Categories Weeknight
Time 35m
Yield 4 fillets, 4 serving(s)
Number Of Ingredients 5
Steps:
- Place orange roughy in a greased 13x9 inch baking pan.
- Combine lemon juice, and butter, and pour over fillets, and top with crushed potato chips.
- Bake uncovered at 400 degrees for 20-25 minutes or until fish flakes easily with a fork.
- Serve with tartar sauce.
Nutrition Facts : Calories 163.6, Fat 4.2, SaturatedFat 1.9, Cholesterol 114.7, Sodium 154, Carbohydrate 0.8, Sugar 0.3, Protein 29.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love