Serve up a summertime favorite any time of the year with these perfectly grilled BBQ cheeseburgers. Served alongside creamy deluxe macaroni and cheese and sweet watermelon slices, this BBQ cheeseburger recipe will be a new family-favorite!
Provided by My Food and Family
Categories Home
Time 25m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Heat greased grill to medium heat.
- Prepare Dinner as directed on package. Meanwhile, mix meat and 3 Tbsp. barbecue sauce. Shape into 6 (1/2-inch-thick) patties.
- Grill patties 7 to 9 min. on each side or until done (165°F), brushing occasionally with remaining barbecue sauce. Top with Singles; grill 1 min. or until melted.
- Fill buns with burgers, lettuce and tomatoes. Serve with macaroni & cheese and watermelon.
Nutrition Facts : Calories 670, Fat 26 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 90 mg, Sodium 1370 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 37 g
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