BAVARIAN STYLE CUBE STEAK

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Bavarian Style Cube Steak image

Make and share this Bavarian Style Cube Steak recipe from Food.com.

Provided by @MakeItYours

Number Of Ingredients 8

1 tablespoon cooking oil
1 lb beef cube steak, about
1/3 cup chopped onion
2 1/2 cups water
2 envelopes dry mushroom soup mix
2 tablespoons brown sugar
2 tablespoons white vinegar
1 teaspoon caraway seed

Steps:

  • In large skillet, quickly brown steaks on both sides in hot oil. Add onion, cook until onion is almost tender, about 5 minutes. Combine water, mushroom soup mix, brown sugar, vinegar and caraway; pour over steaks in skillet. Cover; simmer for about 15 minutes or until tender. Skim off any excess fat. Serve with gravy. (Really good with fresh mashed potatoes.).

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