BASLER MEHLSUPPA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Basler Mehlsuppa image

Toasted flour soup. Found on Internet recipe site.

Provided by Jean Ray @Sheepdoc

Categories     Other Soups

Number Of Ingredients 8

4 tablespoon(s) flour
1 cup(s) onion, sliced
1/2 cup(s) red wine
4 cup(s) beef stock
2 tablespoon(s) butter
4 slice(s) whole wheat bread
1/2 cup(s) gruyere cheese, shredded
- salt and pepper

Steps:

  • Heat the flour gently over medium heat until it begins to turn pale golden brown, stirring constantly. Remove from heat.
  • n another pan, saute onions in butter. When transparent, blend them into the flour. Gradually add the beef stock, the wine and the salt and pepper to taste. Cook gently, stirring frequently, for about 30 minutes.
  • Put a slice of bread in each person's bowl with a good sprinkling of cheese on top. Pour soup into each bowl and serve at once.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #soups-stews     #eggs-dairy     #vegetables     #easy     #european     #swiss     #cheese     #dietary     #low-cholesterol     #low-calorie     #low-carb     #low-in-something     #onions     #3-steps-or-less