BASIL TURKEY SOUP
After a busy day of Christmas shopping, it's easy to put together this soup with leftover turkey and frozen vegetables. It tastes like it simmered all day!
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first six ingredients. Bring to a boil. Reduce heat; cover and simmer for 7-10 minutes or until the pasta and vegetables are tender. Stir in the turkey and parsley; heat through.
Nutrition Facts : Calories 216 calories, Fat 4g fat (1g saturated fat), Cholesterol 44mg cholesterol, Sodium 429mg sodium, Carbohydrate 24g carbohydrate (5g sugars, Fiber 5g fiber), Protein 22g protein.
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