BASIL LIME BUTTER FOR CORN ON THE COB

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Basil Lime Butter for Corn on the Cob image

Next time you serve corn on the cob, try something a little different by using this delicious Basil Butter! It's simple to do in your food processor. From Cuisine at Home.

Provided by Bev I Am

Categories     Very Low Carbs

Time 5m

Yield 8 serving(s)

Number Of Ingredients 6

1/4 cup basil leaves, lightly packed
2 garlic cloves
1/2 cup unsalted butter, softened
1 tablespoon fresh lime juice
1 teaspoon kosher salt
1 pinch sugar

Steps:

  • Pulse basil and garlic in a food processor until chopped.
  • Add butter, lime juice, salt and sugar; process until smooth.
  • Transfer to a container and refrigerate.
  • Enough for 8 ears of corn.

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