From Wolfgang Puck: A simple dressing that is great over fresh tomatoes, and makes a wonderful marinade for chicken and shrimp. And there's nothing like the color of fresh basil.
Provided by A la Carte
Categories Savory
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a blender, combine the basil, vinegar, and Parmesan cheese until the basil is pureed.
- With the motor running, pour the oil through the opening and blend until smooth.
- Season with salt and pepper to taste, pour into a small bowl, and set aside. Whisk before using.
Nutrition Facts : Calories 257.1, Fat 27.8, SaturatedFat 4.2, Cholesterol 2.2, Sodium 39.7, Carbohydrate 1.7, Fiber 0.3, Sugar 0.1, Protein 1.4
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