CROCK POT CRANBERRY CHICKEN

Crock Pot Cranberry Chicken image

Make and share this Crock Pot Cranberry Chicken recipe from Food.com.

Provided by Lennie

Time 8h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 cup sliced onion
12 skinless chicken thighs
1 cup whole berry cranberry sauce
1 tablespoon low-sodium beef bouillon cube
1 teaspoon apple cider vinegar
1 teaspoon prepared mustard
1 1/2 teaspoons salt

Steps:

Place onion in slow cooker, then arrange thighs over onion.
Combine remaining ingredients together and whisk well; spoon over chicken, making sure to get some on every piece.
Cover and cook on Low for 6 to 8 hours or on High for 3 to 4 hours.

Nutrition Facts : Calories 268, Fat 5, SaturatedFat 1.3, Cholesterol 102.1, Sodium 1013.8, Carbohydrate 30.8, Fiber 1.4, Sugar 28, Protein 24.8

*** Explore more Crock Pot Cranberry Chicken Recipes »

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