BASIL CREAM CHEESE BRUSCHETTA

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Basil Cream Cheese Bruschetta image

I love to serve bruschetta at family functions. They are easy to make, tasty & light! Recipe Source~ tasteofhome.com

Provided by Angela Pietrantonio

Categories     Cheese Appetizers

Time 20m

Number Of Ingredients 6

12 slice french bread (1/2 inch thick)
1/2 c chopped seeded tomato
2 Tbsp chopped green onion
1 Tbsp chopped ripe olives
4 oz reduced-fat cream cheese
1 Tbsp minced fresh basil

Steps:

  • 1. Place bread on an ungreased baking sheet. Broil 6-8 in. from the heat for 3-4 minutes or until golden brown. Meanwhile, in a small bowl, combine the tomato, onion and olives; set aside
  • 2. Combine cream cheese and basil; spread over the untoasted side of bread. Broil 3 minutes longer or until cheese is melted and edges are golden brown. Top with tomato mixture. Serve warm. 2 points per slice

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