Make a double batch of dough to keep some on hand... easy to bake up for last-minute potluck, and these go fast!
Provided by Paige Butler @paisley_james
Categories Cookies
Number Of Ingredients 7
Steps:
- Preheat oven to 375. Beat softened butter and sugar until fluffy.
- Add vanilla, eggs, baking powder, and salt. Beat to combine.
- Mix in flour a cup at a time until combined, forming a soft ball. Refrigerate 1 hour for cutout cookies or bake immediatly for circle cookies. Refrigerate leftovers.
- Roll out and cut shapes or drop by heaping scoop onto ungreased cookie sheet. Flatten slightly, sprinkle with sugar if desired. Bake for 8~10 minutes. Enjoy!
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