BASIC POUND CAKE
Make and share this Basic Pound Cake recipe from Food.com.
Provided by J e l i s a
Categories Breads
Time 1h20m
Yield 2 loaves
Number Of Ingredients 8
Steps:
- Beat sugar, butter, vanilla and eggs in large bowl, low speed for 30 seconds, scraping sides of bowl, then at high speed for 5 minutes, scrape occasionally.
- In separate bowl, mix flour, baking powder and salt.
- Beat flour mixture into sugar mixture alternately with milk on low speed.
- Spread into pan.
- Bake in 2 loaf pans (9x5x3") for approx 55 minutes at 350 degrees.
- (Variation: substitute 1 tsp lemon extract for vanilla and 1 T lemon rind).
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