BASIC MACHINE FRENCH BREAD
This is my winner with Tammiev and our friends. This recipe is for a 2 pound loaf and has never failed me. I think it is the lack of oil and sugar that they like in this one.
Provided by rickv
Categories Yeast Breads
Time 3h15m
Yield 1 2lb loaf, 12 serving(s)
Number Of Ingredients 4
Steps:
- Add to the bread pan in the order yours needs.
- For mine it is water first.
- Then I add half the flour and the salt followed by the rest of the flour and the yeast on top.
- This will run well on the normal, rapid, and delay start cycles.
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Check it out »#weeknight #time-to-make #course #preparation #healthy #5-ingredients-or-less #breads #bread-machine #easy #diabetic #low-fat #vegan #vegetarian #dietary #low-cholesterol #low-saturated-fat #healthy-2 #yeast #low-in-something #equipment #small-appliance #4-hours-or-less
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