BASIC HAM SALAD

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Basic Ham Salad image

I received this recipe during a recipe swap a few years back. It is super simple and tasty. It can be served as an appetizer with carrot sticks and crackers, or as a lunch served on a croissant or sandwich bread. This recipe is a great way to use up some of that leftover holiday ham!

Provided by januarybride

Categories     Spreads

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8

2 cups diced ham
1 celery rib, halved and sliced
2 tablespoons minced onions
2 tablespoons sweet pickle relish (may sub diced sweet pickles)
6 tablespoons mayonnaise
1 -2 teaspoon sweet pickle juice (optional)
1 dash pepper
1 hard-cooked egg, diced

Steps:

  • Mix together ham, celery, onion and relish.
  • Add mayo, pickle juice and pepper; mix well. If you want more mayo, add it 1 T at a time to the desired consistency.
  • Gently fold in diced egg.
  • Serve with crackers or on sandwich bread.

Nutrition Facts : Calories 221.7, Fat 12.8, SaturatedFat 2.8, Cholesterol 88.8, Sodium 1302.5, Carbohydrate 8.8, Fiber 0.3, Sugar 4.1, Protein 17.6

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