This easy curry recipe was shown to me by my uncle Ron.
Provided by tigmolly69
Time 50m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Shallow fry onion, cardamom pods, cinnamon stick & cloves in sunflower oil until onion is translucent.
- Mix all dried ingredients except sugar, salt & garam masala with a small amount of water (this prevents spices from burning).
- Add spice mix to onions, reduce heat and cook of for approximately 5 minuets until oil separates from mixture, (add more water if required to prevent spices burning).
- Add tomato paste, garlic, ginger,sugar & salt.
- Add meat (browned off if preferred, but not necessary), add water/stock, cover and simmer for approximately 20 minuets.
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