BASIC CHICKEN BARBECUE
As far as I'm concerned, there's no better way to spend a summer night than sitting outdoors with the family and enjoying a hot-off-the-grill meal like this.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 8
Steps:
- In a small bowl, whisk the vinegar, sugar and salt. Whisk in the water, oil, poultry seasoning and pepper. Reserve 1/2 cup for basting; cover and refrigerate. Pour remaining marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat. Refrigerate for 2-4 hours., Drain chicken, discarding marinade in bag. Grill, covered, over medium heat for 35-45 minutes or until juices run clear, turning and basting occasionally with reserved marinade.
Nutrition Facts : Calories 511 calories, Fat 35g fat (8g saturated fat), Cholesterol 131mg cholesterol, Sodium 1883mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 42g protein.
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