BASIC BEEF STEW

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Basic Beef Stew image

Only 7 ingredients, no tomatoes, no soup mixes, just a crock pot. I put the meat in before work, add the veggies when I get home and have a great meal quick. I often peel the taters and put them in the fridge covered with water until its time to throw them in, cuts after work prep time.

Provided by Dawnab

Categories     Stew

Time 8h15m

Yield 8 serving(s)

Number Of Ingredients 7

2 lbs chuck roast
3 cups beef broth
1 onion, cubed
3 garlic cloves, smashed
6 potatoes, peeled and cubed
1 cup baby carrots
1/4 cup cornstarch

Steps:

  • In a crockpot, place roast (whole) add onion, garlic and beef broth. Salt and pepper if desired.
  • Cook on lo for 6-8 hours (I plug it in before I go to work).
  • Remove beef, cube and return to crock pot. Add potatoes and carrots, cook for 45 minutes.
  • Combine cornstarch with a little water, add and cook 15 more minutes until thickened.
  • I serve with crusty bread and a salad.

Nutrition Facts : Calories 316.1, Fat 7.3, SaturatedFat 3.2, Cholesterol 74.8, Sodium 449.8, Carbohydrate 34.9, Fiber 4.3, Sugar 2.6, Protein 28.6

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