BARLEY AND LENTIL SOUP
Steps:
- Heat oil in large pot over med heat. saute onion and garlic until translucent, about 10 min. Add next 6 ingredients and cook until peppers are soft, stirring, about 6 minutes. min in 5 cans of broth, tomatoes, and paste. Bring to boil. (add chorizo) Stir in grains, reduce heat and simmer about 1 &1/2 hours until grains are tender. Add more broth as desired. Season w S &P
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