The sauce is great. Could use some jalapenos in it.
Provided by Martha Johnson-Bullard
Categories Pork
Time 2h
Number Of Ingredients 10
Steps:
- 1. 1. In a heavy 9 inch skillet heat oil over medium heat. With fork pierce sausages all over several times. Add sausages and stirring onion occassionally , until lightly browned- about 4 minutes.
- 2. Add lima beans, tomatoes, brown sugar, vinegar, mustard, chili powder, ginger, and salt; cover and heat to boiling. Reduce heat to low and cook stirring occassionally, until limas are tender- 10-12 minutes.
- 3. To serve with tongs, lift sausages and arrange on top of beans. Serve from skillet.
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