This meaty mixture is ideal for company because it can be made in advance. When you're ready to eat, just spoon a heaping helping onto each bun for a tasty meal.
Provided by Taste of Home
Categories Lunch
Time 45m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a saucepan or Dutch oven, saute onion in butter. Add chili sauce, water, vinegar, brown sugar and mustard; bring to a boil. Reduce heat; cover and simmer for 20 minutes. Add ham; return to a boil. Reduce heat; cover and simmer for 10 minutes or until heated through. Spoon about 1/2 cup onto each bun.
Nutrition Facts : Calories 277 calories, Fat 9g fat (4g saturated fat), Cholesterol 41mg cholesterol, Sodium 1289mg sodium, Carbohydrate 35g carbohydrate (14g sugars, Fiber 1g fiber), Protein 14g protein.
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