BARBECUED BEEF - PULGOGI

Barbecued Beef - Pulgogi image

Provided by dicentra

Categories Korean

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

Previous Next

4 tablespoons soy sauce
2 tablespoons sesame oil
2 tablespoons sugar
1/2 teaspoon black pepper
1 clove garlic, finely chopped
4 tablespoons finely chopped green onions
1 tablespoon toasted sesame seeds
1 1/2 lbs beef sirloin tip

Steps:

In a large bowl, combine the soy sauce, sesame oil, sugar, black pepper, garlic, green onions and sesame seeds.
Slice beef thinly into ½ x 2 inch pieces. Add meat to soy sauce mixture and mix well.
Cover and refrigerate 1-2 hours.
Preheat oven to broil.
Broil on broiler rack or grill meat for 2-3 minutes per side or until brown.
Serve with vegetable side dishes and rice.

Nutrition Facts : Calories 478.8, Fat 29.4, SaturatedFat 9.2, Cholesterol 115.7, Sodium 1099.7, Carbohydrate 13.8, Fiber 1.2, Sugar 6.9, Protein 38.9