BARBECUED BAKED BEANS
Make and share this Barbecued Baked Beans recipe from Food.com.
Provided by JackieOhNo
Categories Beans
Time 5h5m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Soak beans overnight in plenty of cold water; or boil 2 minutes, cover, and let stand 1 hour.
- Drain beans and transfer to large saucepan. Add enough cold water to cover beans generously. Stir in onion. Boil uncovered 10 minutes. Reduce heat to medium-low; simmer uncovered until beans are tender, 1 to 1-1/2 hours.
- Combine all remaining ingredients except in ham in mixing bowl and set aside.
- Heat oven to 350 degrees.
- Drain beans, reserving 1 cup liquid. Transfer bean to medium casserole, pour sauce over beans, and stir to coat. Stir in ham and reserved liquid and spread mixture evenly in casserole.
- Bake covered about 35 minutes, then remove cover and continue to bake until liquid is almost completely absorbed, about 1-1/2 hurs.
Nutrition Facts : Calories 279.8, Fat 5.5, SaturatedFat 1.6, Cholesterol 26, Sodium 1169.1, Carbohydrate 39.8, Fiber 8.8, Sugar 14.6, Protein 15.9
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