BARBECUE RIBS

Barbecue Ribs image

This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip

Provided by Dreamgoddess

Time 3h30m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 lbs spareribs, Cut To Serve
1 cup brown sugar, Firmly Packed
1/4 cup catsup
1/4 cup soy sauce
1 teaspoon dry mustard
1/2 cup chili sauce
1/4 cup dark rum
1/4 cup Worcestershire sauce
2 cloves garlic, Crushed
1 dash pepper

Steps:

Wrap ribs in double thickness of foil and bake for 2 hours at 300 degrees F.
Unwrap and drain drippings.
Combine all ingredients and pour over ribs.
Marinate at room temperature for 1 hour.
Bake at 350 degrees 30 minutes, basting with sauce, or grill 30 minutes, 4 inches above coals turning and basting.

Nutrition Facts : Calories 2119.9, Fat 137.7, SaturatedFat 50.5, Cholesterol 548.5, Sodium 2235.1, Carbohydrate 69.5, Fiber 2.3, Sugar 62.5, Protein 135