BARBECUE MUFFINS

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Barbecue Muffins image

Make and share this Barbecue Muffins recipe from Food.com.

Provided by weekend cooker

Categories     Lunch/Snacks

Time 30m

Yield 10 biscuits, 10 serving(s)

Number Of Ingredients 9

1 lb ground beef
1/4 cup onion, chopped
3 tablespoons brown sugar
1 tablespoon mustard
1 tablespoon vinegar
1 cup ketchup
1/2 teaspoon chili powder
1 (10 count) can biscuits
1/4 cup cheddar cheese, shredded

Steps:

  • Brown beef and drain.
  • Add onion, brown sugar, mustard, vinegar, ketchup, and chili powder.
  • Simmer mixture while preparing biscuits.
  • Flatten each biscuit into a disk.
  • Place biscuits in greased muffin pan.
  • Add a spoonful of beef mixture to each biscuit.
  • Top with shredded cheese.
  • Bake at 375 degrees Fahrenheit for 18-20 minutes.

Nutrition Facts : Calories 363, Fat 17.7, SaturatedFat 5.9, Cholesterol 35.6, Sodium 683.4, Carbohydrate 37.4, Fiber 1.1, Sugar 11, Protein 13.9

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    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #appetizers     #lunch     #snacks     #beef     #eggs-dairy     #vegetables     #dinner-party     #cheese     #ground-beef     #meat     #onions     #brunch     #taste-mood

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