BARBECUE CHICKEN AND SQUASH SLIDERS

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Barbecue Chicken and Squash Sliders image

Quick and easy barbecue chicken sliders with a boost of veggies in the sauce! Perfect for your summer meals!

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 8

Number Of Ingredients 7

1 pouch (4 oz) 100% butternut squash purée
2/3 cup ketchup
3 tablespoons real maple syrup
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
2 cups shredded cooked chicken
8 mini sandwich buns (slider buns)

Steps:

  • In 2-quart saucepan, heat Sauce ingredients to boiling over medium heat, stirring frequently. Reduce heat; simmer 3 minutes, stirring frequently.
  • Stir in chicken until evenly coated. Heat over low heat, stirring frequently, until hot.
  • Spoon about 1/4 cup chicken mixture onto bottom of each bun; cover each with bun top.

Nutrition Facts : Calories 190, Carbohydrate 26 g, Cholesterol 30 mg, Fat 1/2, Fiber 0 g, Protein 13 g, SaturatedFat 1 g, ServingSize 1 Sandwich, Sodium 410 mg, Sugar 11 g, TransFat 0 g

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