very easy fruity cake that anyone can make delicious
Provided by chilternridge
Time 1h50m
Yield Makes Portions
Number Of Ingredients 0
Steps:
- measure out the fruit and the sugar and soak in the cup of tea and leave for at least 8 hours i.e overnight
- after soaking add the flour and the beaten egg mix thoroughly
- grease a loaf tin or line with foil add the mixture and cook on gas mark 1 / 2 for 1hour and 30 minutes add an extra 15 minutes if needed
- allow to cool and serve sliced with butter
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