BANANAS FOSTER CRESCENT BAKE
I wanted to do something with that tube of crescent rolls in the fridge; but not just roll 'em up and bake them. So, I put this simple recipe together and served it with ice cream - caramel sauce would be good as well.
Provided by IAKnight
Categories Dessert
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees.
- Grease 9 x 13 baking dish.
- Peel banana and slice into quarters (lengthwise and in half).
- Cut each tsp of butter in half (total of 8 pieces).
- Open the tube of rolls and divide into the pre-cut sections (8 triangles per tube).
- On one triangle place the quartered banana on the dough section.
- Place one teaspoons of butter on top of the banana.
- Sprinkle about 1/2 tsp of Brown Sugar on top of butter/banana.
- Place another dough section on top of the banana section and crimp edges to seal both halves.
- Place sealed serving in a greased baking dish,.
- Repeat with remaining dough, banana and butter.
- Sprinkle each dough pocket with brown sugar.
- Bake for 13-15 minutes until browned.
- Let cool before serving, but serve warm with ice cream.
Nutrition Facts : Calories 286.5, Fat 7.5, SaturatedFat 3.3, Cholesterol 38.5, Sodium 298.3, Carbohydrate 49.8, Fiber 2.9, Sugar 19.4, Protein 5.8
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