Make and share this Banana Walnut Muffins recipe from Food.com.
Provided by stullerfamily
Categories Quick Breads
Time 1h5m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 8
Steps:
- preheat oven to 350.
- put bananas and butter in bowl, and mix until bananas are mashed.
- Add eggs and sugar and mix well.
- Add dry ingredients to batter and mix well.
- Stir in walnuts.
- portion batter into 12 prepared muffin cups.
- Bake 45 mins or until golden brown, and poke tester comes out clean.
Nutrition Facts : Calories 262.4, Fat 12, SaturatedFat 5.5, Cholesterol 55.6, Sodium 268.7, Carbohydrate 35.9, Fiber 1.7, Sugar 16.4, Protein 4.3
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #preparation #breads #breakfast #muffins #quick-breads
You'll also love