BANANA SPLIT BREAD

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Banana Split Bread image

Make and share this Banana Split Bread recipe from Food.com.

Provided by Bluenoser

Categories     Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 10

1/2 cup butter
1 cup sugar
1 egg
2 large ripe bananas, mashed
3 tablespoons milk
2 cups flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1 cup chocolate chips
1/2 cup chopped pecans

Steps:

  • In a bowl cream butter and sugar.
  • Beat in egg.
  • In a second bowl combine milk and mashed bananas.
  • Combine flour, baking soda and baking powder.
  • Add to cream mixture alternately with banana mixture.
  • Fold in pecans and chocolate chips.
  • Pour into greased loaf pan
  • Bake 350°F 60 to 70 minutes.
  • Cool 10 minutes before removing from pan.
  • Complete cooling on wire rack.

*** Explore more Banana Split Bread Recipes »

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