BANANA SLUSH
Make and share this Banana Slush recipe from Food.com.
Provided by Chris from Kansas
Categories Punch Beverage
Time 10m
Yield 15 serving(s)
Number Of Ingredients 5
Steps:
- In a large non-metal container, combine mashed bananas and juices; mix well and freeze.
- Two hours before serving, remove frozen mixture from freezer; let stand at room temperature.
- Just before serving, stir carbonated beverage into slushy fruit mixture.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #low-protein #healthy #beverages #desserts #fruit #easy #potluck #dinner-party #holiday-event #kid-friendly #low-fat #summer #vegan #vegetarian #smoothies #freezer #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #healthy-2 #low-in-something #tropical-fruit #pineapple #to-go #equipment #number-of-servings #presentation #served-cold
You'll also love
