BANANA RUM FIZZ

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Banana Rum Fizz image

Categories     Rum     Alcoholic     Blender     Banana     Créme de Cacao     Party     Gourmet     Drink

Yield Makes 2 drinks

Number Of Ingredients 5

1 cup softened vanilla ice cream
1/2 cup chopped banana plus banana slices for garnish
1 ounce (2 tablespoons) crème de cacao, or to taste
1 ounce (2 tablespoons) dark rum, or to taste
3/4 cup chilled club soda

Steps:

  • In a blender blend ice cream and chopped banana until smooth but still thick and pour into 2 chilled stemmed glasses. Add crème de cacao, rum and club soda and garnish with banana slices.

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