This cinnamon-accented cake with banana, raisins, and nuts is good for year-round entertaining
Provided by Ladan M Miller
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Yield 14
Number Of Ingredients 12
Steps:
- Measure flour, sugar, soda, cinnamon, and salt, and sift together.
- Dice bananas and add to dry ingredients with oil ,vanilla, eggs, raisins, water, and nuts. Pour into a greased 10-inch tube pan.
- Bake at 350 degrees F (175 degrees C) for 1 1/2 hour or until done. Cool on rack before removing.
Nutrition Facts : Calories 441.4 calories, Carbohydrate 62.9 g, Cholesterol 39.9 mg, Fat 19.9 g, Fiber 2 g, Protein 5.3 g, SaturatedFat 2.7 g, Sodium 273.3 mg, Sugar 37.6 g
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