BANANA PUDDING LUSH 'CAKE'
Turn your favorite Southern dessert into a delectable 'cake' with this recipe for Banana Pudding Lush 'Cake.' Vanilla wafers, cream cheese, butter, sugar, pudding and more join forces for a lush-ious treat. Hint: use a 10-ounce jar of maraschino cherries for this Banana Pudding Lush 'Cake.'
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- Reserve 1/4 cup wafer crumbs for later use.
- Combine remaining wafer crumbs and butter; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
- Whisk cream cheese, sugar and 2 Tbsp. milk in medium bowl until blended. Stir in 1 cup COOL WHIP; spread over crust. Top with bananas.
- Beat pudding mixes and remaining milk with whisk 2 min.; pour over bananas. Let stand 5 min. or until pudding is thickened. Cover with remaining COOL WHIP.
- Refrigerate 4 hrs.
- Sprinkle dessert with reserved wafer crumbs, then top with cherries just before serving.
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