BANANA ORANGE ICE CREAM

Banana Orange Ice Cream image

Make and share this Banana Orange Ice Cream recipe from Food.com.

Provided by Nancy Van Ess

Categories Frozen Desserts

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

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Ingredients

7 large bananas (very ripe)
4 teaspoons fresh lemon juice
1/4 teaspoon salt
1 cup sugar
1 1/2 cups fresh orange juice
1/4 cup confectioners' sugar
3 cups heavy cream, lightly whipped

Steps:

Peel and mash bananas.
Combine with lemon juice, salt, sugar and fresh orange juice.
Fold confectioners' sugar into lightly whipped heavy cream.
Add to banana mixture.
Churn-freeze.

Nutrition Facts : Calories 728.9, Fat 44.7, SaturatedFat 27.6, Cholesterol 163, Sodium 144.4, Carbohydrate 84.6, Fiber 4.3, Sugar 63, Protein 4.6

*** Explore more Banana Orange Ice Cream Recipes »

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