BANANA OATMEAL SNACK CAKE

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Banana Oatmeal Snack Cake image

Original recipe is from Allrecipes. I think this could also be great if you subbed white chocolate or butterscotch chips for the chocolate chips.

Provided by MTpockets

Categories     Dessert

Time 1h5m

Yield 1 13X9 pan

Number Of Ingredients 13

2 cups all-purpose flour
1 cup quick-cooking oatmeal
1 1/2 teaspoons baking soda
1 teaspoon salt
1 cup butter
1 cup granulated sugar
2 eggs
1/2 cup buttermilk
1 cup ripe mashed banana (about 2-3 medium)
1 teaspoon vanilla
1/2 cup walnuts, chopped
1/2 cup coconut, flaked
2 cups semi-sweet chocolate chips

Steps:

  • Preheat the oven to 350'.
  • Grease and flour a 13x9 inch pan and set aside.
  • In a medium bowl add flour, oats, baking soda, and salt, mix to blend and set aside.
  • In a large bowl, cream together the butter and the sugar until fluffy.
  • Add eggs one at a time, mixing well after each addition.
  • Mix in buttermilk, bananas, and vanilla.
  • Add flour mixture to the butter mixture and mix to blend.
  • Fold in nuts, coconut and 1 cup of chocolate chips.
  • Pour batter into prepared pan.
  • Sprinkle remaining 1 cup of chocolate chips over the top of the batter.
  • Bake at 350' for 30-35 minutes or until toothpick tests done.

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