Make and share this Banana Nut Breakfast Cookies recipe from Food.com.
Provided by Amberlyrose
Categories Breakfast
Time 23m
Yield 13 large cookies
Number Of Ingredients 14
Steps:
- Combine first 8 ingredients in large mixing bowl.
- In a small bowl mix together the flour, baking powder and baking soda; Add to the wet mixture.
- Stir in rolled oats, then banana and almonds.
- Drop onto lightly greased baking sheet pressing dough down a bit so the centers will cook properly.
- Bake 350 for 8-12 minutes when just firm to the touch.
- Cool on cookie sheet.
Nutrition Facts : Calories 152.5, Fat 4.9, SaturatedFat 1.3, Sodium 195.8, Carbohydrate 25.5, Fiber 3.4, Sugar 8.6, Protein 3.8
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #breakfast
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