BANANA LOAF IN A CROCK POT

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Banana Loaf in a Crock Pot image

What a wonderful cooking method! The flavor of this loaf is very mild, but quite tasty. We used a metal pan and put it right in the crock pot... Enjoy!

Provided by NIKKI SMITH

Categories     Fruit Desserts

Time 2h50m

Number Of Ingredients 7

3 ripe banana
1/4 c butter, softened
2 eggs
1 tsp vanilla
1/4 c splenda
1 c flour
1 tsp baking soda

Steps:

  • 1. Combine all ingredients in an electric mixing bowl. Beat 2 minutes or until well mixed. Pour into a well greased 2 lb coffee cup, or a steel bowl that fixes your crock pot.
  • 2. Place can or bowl in slow cooker. Cover can or bowl with 6 layers of paper towels between cooker lid and bread.
  • 3. Cover cooker. Bake on high 2-2 1/2 hours, or until toothpick inserted in center comes out clean. Cool 15 minutes before removing can or bowl from slow cooker..

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