BANANA HONEY CAKE

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Banana Honey Cake image

Provided by Food Network

Categories     dessert

Time 1h30m

Number Of Ingredients 14

2 cups water
1/4 cup mashed bananas
1/8 teaspoon vanilla
1 cup diced banana
1 egg
2 tablespoons honey
3 cups whole wheat flour
1/2 tablespoon baking powder
12 ounces fat-free cream cheese
3 teaspoons carob powder
1 teaspoon vanilla
12 ounces fat-free cream cheese
1 teaspoon beet powder
1 teaspoon vanilla

Steps:

  • Preheat oven to 350 degrees. Mix wet ingredients thoroughly. Combine dry ingredients in separate bowl, mix thoroughly. Add wet ingredients to dry and mix well. Pour into 8-inch non-stick cake pan sprayed with non-stick cooking spray. Bake for 1 hour to 1 hour and 15 minutes or until toothpick inserted in center comes out dry.
  • In a small mixing bowl stir all of the ingredients until smooth.
  • In a small mixing bowl stir all of the ingredients until smooth.

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