BANANA CREAM DESSERT SALAD RECIPE
Yield 10
Number Of Ingredients 6
Steps:
- Make pudding as directed on box by adding the milk into the pudding mix. Stir until thickened.
- Fold in the Cool Whip and stir until combined.
- Fold in the sliced strawberries.
- Then add in the candy bars, save a few to add to the top.
- Chill in the fridge until ready to serve.
Nutrition Facts : Servingsize 1 serving, Calories 400 kcal, Fat 14 g, SaturatedFat 5 g, Cholesterol 5 mg, Sodium 180 mg, Carbohydrate 43 g, Sugar 38 g, Protein 4 mg
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