BANANA CHOCOLATE CREAM SANDWICH COOKIE

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Banana Chocolate Cream Sandwich Cookie image

Oh these are just simply YUMMY!!! The kids could never get enough of these!!

Provided by Linda Kauppinen

Categories     Fruit Desserts

Time 1h15m

Number Of Ingredients 14

1 c granulated sugar
1 c butter, softened
1/2` c sliced bananas
1 tsp pure vanilla extract
2 1/3 c all purpose flour
1/2 c chopped salted peanuts
granulated sugar
FILLING
4 c powdered sugar
1/3 c butter, softened
5 to 6 tablespoons milk
3 Tbsp unsweetened cocoa
1 tsp pure vanilla extract
1/4 tsp salt

Steps:

  • 1. Heat oven to 350 degrees In large mixing bowl, combine 1c sugar, butter, banana and vanilla. Beat at medium speed until light and fluffy. Add flour Beat at low speed until soft dough forms. Stir in peanuts
  • 2. Shape dough into 1 inch balls. Place balls 2 inches apart on ungreased cookie sheet. Flatten balls to 2 inches diameter circles using the bottom of a drinking glass, dipping glass in sugar to prevent sticking.
  • 3. Bake for 12 to 15 minutes or until golden brown. Cool completely.
  • 4. In medium mixing bowl, combine filling ingredients Beat at low speed until smooth. Spread about 2 teaspoons filling on bottom of half the cookies. Gently press the bottoms of remaining cookies against filling to form sandwiches.

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