BANANA CHOCOLATE CHIP BROWNIES
Make and share this Banana Chocolate Chip Brownies recipe from Food.com.
Provided by Redsie
Categories Bar Cookie
Time 55m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 325°F Butter a 9 inch square pan.
- In a small bowl, stir together flour, baking soda and salt; set aide.
- In a small saucepan, combine butter and brown sugar. Bring to a boil over low heat, stirring constantly. Immediately remove from heat and stir in 1 cup of the chocolate chips until melted and smooth. Blend in vanilla. Transfer mixture to a large mixing bowl and cool slightly. With wire whisk, beat in eggs one at a time. Blend in mashed banana, then flour mixture. Fold in remaining 1/2 cup chocolate chips and walnuts. Spread in pan.
- Bake about 45 minutes.
- Cool completely in pan.
- Lightly sift powdered sugar over top before cutting into bars.
Nutrition Facts : Calories 167.4, Fat 9.3, SaturatedFat 4.5, Cholesterol 26.7, Sodium 82.8, Carbohydrate 21.3, Fiber 1.2, Sugar 15.6, Protein 2.2
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