BANANA CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Cake image

Make and share this Banana Cake recipe from Food.com.

Provided by Steph_40135

Categories     Dessert

Time 1h5m

Yield 1 cake, 12 serving(s)

Number Of Ingredients 7

1 1/2 cups flour
1 cup white sugar
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1 egg
1/3 cup oil
3 large bananas or 4 small bananas, mashed

Steps:

  • Combine all ingredients in a bowl.
  • Bake in an 8x8-inch glass baking dish.
  • Bake in preheated 350F oven for 45 to 60 minutes.
  • Top/ice with Cream cheese& icing (powdered) sugar mixture.

Nutrition Facts : Calories 211.3, Fat 6.7, SaturatedFat 1, Cholesterol 17.6, Sodium 74, Carbohydrate 36.4, Fiber 1.3, Sugar 20.9, Protein 2.5

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #desserts     #lunch     #fruit     #oven     #easy     #beginner-cook     #vegan     #vegetarian     #cakes     #grains     #dietary     #comfort-food     #pasta-rice-and-grains     #taste-mood     #equipment