BANANA BREAD WALNUTS
I made them with walnuts and pecans and both if you close your eyes and taste these you would think you just took a bite of banana bread!
Provided by Vegan Raw Ranch
Categories Dessert
Time 20m
Yield 5-6 cups, 20 serving(s)
Number Of Ingredients 7
Steps:
- 1. Place the walnuts in a medium size mixing bowl. Blend the bananas, raw honey, cinnamon and sea salt in a blender. Blend until smooth.
- 2. Pour banana mixture into the bowl with the walnuts and stir until the walnuts are evenly coated. Spread this mixture on a Teflex lined dehydrator sheet, dehydrate on 105 degrees for 24 hours.
- 3. Store Banana Bread Walnuts in a mason jar and enjoy on their own OR as cereal with almond milk.
Nutrition Facts : Calories 199.9, Fat 16, SaturatedFat 2, Sodium 30.7, Carbohydrate 14, Fiber 2.4, Sugar 8.6, Protein 4
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