BAKER'S ONE BOWL CHOCOLATE CHUNK MACAROONS

BAKER'S ONE BOWL Chocolate Chunk Macaroons image

Mixed with chocolate chunks and pecans, these yummy coconut macaroons are so easy to make even a novice baker can pull them off. (Tip: They make great gifts!)

Provided by My Food and Family

Categories Home

Time 29m

Yield Makes about 3 dozen cookies.

Number Of Ingredients 7

Ingredients

1 pkg. (14 oz.) BAKER'S ANGEL FLAKE Coconut
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped
1 cup chopped pecans, toasted
1/3 cup plus 1 Tbsp. flour
1/8 tsp. salt
1 can (14 oz.) sweetened condensed milk
2 tsp. vanilla

Steps:

Heat oven to 350ºF.
Combine coconut, chopped chocolate, nuts, flour and salt in large bowl. Add condensed milk and vanilla; stir until blended.
Drop level tablespoons of coconut mixture, 1 inch apart, onto baking sheets sprayed with cooking spray.
Bake 12 to 14 min. or until golden brown. Immediately remove to wire racks; cool completely.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g