BAKED WHOLE ONIONS
Make and share this Baked Whole Onions recipe from Food.com.
Provided by Papa D 1946-2012
Categories Onions
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Pre-heat oven to 375°F.
- Skin the onions, and in a medium sauce pan simmer them in enough chicken broth to cover for 30 minutes.
- Remove, and place in a buttered baking pan.
- Mix melted butter with a little paprika, and brush the onions with this mixture. Sprinkle the tops of the onions with bread crumbs, and add the remaining butter mixture to the backing pan.
- Bake at 375°F for about 20 minutes, or until lightly browned.
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