BAKED STUFFED SHRIMP

Baked Stuffed Shrimp image

This makes a great appetizer as well as a main dish. Serve with spicey cocktail sauce

Provided by Steven Moody

Categories Seafood

Time 1h

Number Of Ingredients 8

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Ingredients

32 large shrimp, peeled & deveined
8 Tbsp melted butter
6 Tbsp fresh, chopped parsley
2 c panko bread crumbs
1/2 c flaked crab meat
1/2 c chopped almonds
1/2 c merlot
1 tsp light brown sugar

Steps:

1. Slice shrimp down the back in butterfly style. Preheat oven to 350°
2. Place shrimp between 2 tablespoons and slightly squeeze to spread shrimp out some.
3. Place shrimp in shallow baking dish, tail up with melted butter.
4. In a mixing bowl, combine parsley, panko, crab, almonds, merlot & sugar.
5. Stuff or cover ea. Shrimp with the mixture.
6. Place shrimp in oven for 30 minutes.

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