BAKED SALTY STICKS

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Baked Salty Sticks image

Make and share this Baked Salty Sticks recipe from Food.com.

Provided by Chef Giga

Categories     Breads

Time 25m

Yield 30 sticks

Number Of Ingredients 7

1 cup butter
1 1/2 cups flour
1 cup cottage cheese
1 teaspoon baking soda
1 egg yolk
1 tablespoon salt
1 tablespoon ground oregano or 1 tablespoon garlic

Steps:

  • Mix butter with flour and baking soda.
  • Add cottage cheese and mix well.
  • Add more flour if too sticky.
  • Roll out batter until 1/2 inch thick and spread yolk over.
  • (Putting batter into freezer for 10 minutes might help the stickiness too.).
  • Sprinkle with salt, then summac or poppy seeds, grated cheese or as you like.
  • Cut into 1/2 inch thick sticks.
  • Bake at 350 until golden.

Nutrition Facts : Calories 85.5, Fat 6.6, SaturatedFat 4.1, Cholesterol 23, Sodium 354.4, Carbohydrate 5, Fiber 0.2, Sugar 0.2, Protein 1.6

*** Explore more Baked Salty Sticks Recipes »

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