BAKED PORK STEAKS

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Baked Pork Steaks image

My husband and sons love this dish because they are huge meat eaters. I often prepare this dish because it is simple, tasty, and doesn't take all day to prepare. Besides it is a more healthy alternative to frying and using a lot of sodium. You can also use pork chops as a substitute and any of your favorite herbs with this...

Provided by Diane Sangster

Categories     Steaks and Chops

Time 1h40m

Number Of Ingredients 3

1 or 2 pkg pork steaks
1/2 bottle worchestire sauce
lemon pepper seasoning

Steps:

  • 1. Preheat oven to 325 degrees.
  • 2. Wash pork steaks and then place them in a 9x13 baking dish or aluminum baking pan.
  • 3. Pour worchestire sause evenly over the pork steaks until every piece of meat is covered.
  • 4. Evenly distribute lemon pepper seasoning over pork steaks.
  • 5. Cover baking dish securely with aluminum foil. Bake at 325 for 1 1/2 to 2 hours until tender and meat falls from the bone.
  • 6. ENJOY! ENJOY!! ENJOY!!!

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