BAKED PORK CHOPS WITH APPLES

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Baked Pork Chops With Apples image

Make and share this Baked Pork Chops With Apples recipe from Food.com.

Provided by D. Todd Miller

Categories     Pork

Time 1h20m

Yield 6 serving(s)

Number Of Ingredients 8

6 boneless pork chops
3 large apples, peeled, cored, and sliced (I use Granny Smith)
1/4 cup brown sugar, packed
1/2 teaspoon ground cinnamon
2 tablespoons butter
salt, to taste
pepper, to taste
1/2 cup cranberry juice

Steps:

  • Sear pork chops, 2 minutes per side. Reserve.
  • Preheat oven to 350 degrees F.
  • Arrange apple slices in the bottom of a prepared 9x12 baking dish. Sprinkle with brown sugar and cinnamon. Dot with butter.
  • Top apples with seared pork chops. Season with salt and pepper to taste.
  • Pour cranberry juice over all and cover.
  • Bake for 1 hour (or until tender). Make sure pork reaches an internal temperature of 160 degrees F.

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    #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #fruit     #pork     #easy     #beginner-cook     #fall     #winter     #dietary     #low-sodium     #seasonal     #comfort-food     #low-carb     #low-in-something     #apples     #meat     #pork-chops     #taste-mood     #4-hours-or-less

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