BAKED PLANTAINS
Steps:
- Preheat the oven to 400°F. Don't peel the plantains, but cut off their ends, then split them in half the long way. Make a few gashes in their flesh. Mix together the sugar, allspice, and cinnamon and push into those gashes. Dot with butter, pushing some of the butter into the slits as well.
- Put the plantains in a baking dish that will hold them comfortably. Bake until the tops are bubbly, about 20 minutes; you can run them under the broiler if you'd like, to brown them a bit. Let cool a little before serving.
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