3 C BREAD

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3 C Bread image

This sweet bread features carrots, coconut and cherries. That tasty combination ensures each loaf is a welcome gift!

Provided by Taste of Home

Time 50m

Yield 4 mini loaves.

Number Of Ingredients 14

2-1/2 cups all-purpose flour
1 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon salt
3 eggs
1/2 cup milk
1/2 cup vegetable oil
2 cups shredded carrots
1-1/2 cups sweetened shredded coconut
1/2 cup candied cherries, quartered
1/2 cup raisins
1/2 cup chopped pecans

Steps:

  • In a large bowl, combine the first six ingredients. In a small bowl, combine the eggs, milk and oil. Stir into dry ingredients just until moistened. Fold in the carrots, coconut, cherries, raisins and pecans. Pour into four greased 5-3/4x3x2-in. loaf pans., Bake at 350° for 40-50 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks. Cover and store in the refrigerator.

Nutrition Facts :

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